UPPER RESPIRATORY SUPPORT, CONGESTION, SLUGGISHNESS
(Cough Potato, Overweight, Lacking Energy & Motivation
Depression)

KAPHA = WARMING, ENERGIZING = AI AM MOTIVATED , supports the 16oz CocoGreen Drink

4oz/112gms - 35 Servings

ORGANIC INGREDIENTS:
SPIRULINA - Rich in Antioxidants, Boosts Energy & Cellular Health, Antiaging

HEMP PROTEIN & Seeds - Hemp protein powder possesses high amounts of good quality fats, and it is also one of the few food sources which contains GLA – we need these nutrients in order to maintain a healthy cellular growth.

CACAO : This amazing, hedonistic bean is one of the world's longest-revered foods (think 'time of the Aztecs' old) and has in recent years been shown to be a veritable powerhouse of cognitive enhancement, mood and bliss-enhancement (thanks in part to the Theobromine in cacao), antioxidants, flavonoids, catechins and many other brain & body-enhancing elements.

CHLORELLA: Chlorella is comprised of a fibrous, indigestible outer shell (20%) and its inner nutrients (80%). It is the fibrous material which has been proven to actually bind with the heavy metals and pesticides - such as PCBs - which can accumulate in our bodies.

A clean bloodstream, with an abundance of red blood cells to carry oxygen, is necessary to a strong natural defense system. Chlorella's cleansing action on the bowel and other elimination channels, as well as its protection of the liver, helps keep the blood clean. Clean blood insures that metabolic wastes are efficiently carried away from the tissues.

Chlorella gets its name from the high amount of chlorophyl it possesses. Chlorella contains more chlorophyl per gram than any other plant. Chlorophyl is one of the greatest food substances for cleansing the bowel and other elimination systems, such as the liver and the blood.

FLAXMEAL: t may be tiny, but it’s mighty: The flax seed carries one of the biggest nutrient payloads on the planet. And while it’s not technically a grain, it has a similar vitamin and mineral profile to grains, while the amount of fiber, antioxidants, and Omega-3 fatty acids in flax leaves grains in the dust.

MACA: From Peru: Scientists and doctors are now finding maca to be one of the best natural ways to regulate and support endocrine health. This action regulates metabolism, energy levels, growth, sexual development and the sense of well being and attitude.

Thankfully, maca does not contain hormones itself. Instead it provides a unique set of nutrients that directly fuel the endocrine system and help the glands to produce vital hormones in precise dosages predetermined by one's own body.

MAGNESIUM: The crucial health benefits of magnesium include solving or preventing osteoporosis, heart attacks, hypertenstion, constipation, migraines, leg cramps, kidney stones, gallstones and more

ACAI: From Brazil, Acai Berry is from a Palm. Acai is a rich source of anthocyanins (water soluble red/blue color fruit) and other phenolics and phyto-nutrients. Acai berries are amongst the most nutritious foods of the Amazon, rich in B vitamins, minerals, fiber, protein and omega-3 fatty acids. Acai also contains oleic acid (omega-9), a beneficial fatty acid (often mistakenly referred to as essential).

Minerals found in Acai Berry: Potassium is the mineral most abundant in the Acai. Acai is also rich in copper, and unusually high in manganese.

AMLA: Amla is commonly known as amalaki, Indian gooseberry and medically known as emblica officinalis. Amla is a natural antioxidant and is a popular home remedy. Amla prevents early aging of human body. Amla is good for hair. Amla is good for respiratory function. Amla treats and prevents skin disorders. Natural medicine suggests Amla in the treatment of eye disorders. Fruit of Amla is beneficial in treatment of human scurvy. Amla is a pure herb and is called the king of herbs.

TULSI BASIL: Holy Basil (scientific name is Ocimum Sanctum) or Tulsi is undoubtedly the best medicinal herb ever known. It has endless miraculous and medicinal values and is being worshipped in India since thousands of years. Even going closer to a Tulsi plant alone can protect you from many infections. Health Benefits are: kidney stones, eye care, skin care, headaches, anti-aging, immunity, radiation poisoning, dental care, oral care, stress, heart disease, lung disorders, asthma, respiratory disease, fever

YACON: According to David Wolfe in his book “Superfoods: The Food and Medicine of the Future”, “As a prebiotic, yacon is good for digestion, stimulates positive colon health, and helps with the absorption of calcium, magnesium, and B vitamins. Yacon helps to regulate friendly intestinal flora, and espeically improves the growth of certain probiotics (...), thus helping to reduce constipation. Yacon root contains significant quantities of potassium and antioxidants. Because of its high antioxidant value, yacon is beneficial in reducing free-radical damage in the body, especially in the colon.”

CINNAMON: Ayurveda, cinnamon is used as a remedy for diabetes, indigestion, and colds. Cinnamon is used for colds, flatulence, nausea, diarrhea, and painful menstrual periods. It's also believed to improve energy, vitality, and circulation

GINGER: Historically, ginger has a long tradition of being very effective in alleviating symptoms of gastrointestinal distress. In herbal medicine, ginger is regarded as an excellent carminative (a substance which promotes the elimination of intestinal gas) and intestinal spasmolytic (a substance which relaxes and soothes the intestinal tract). Modern scientific research has revealed that ginger possesses numerous therapeutic properties including antioxidant effects, an ability to inhibit the formation of inflammatory compounds, and direct anti-inflammatory effects.

GOJI BERRIES: Goji berry is a sweet-tasting, dark-red colored fruit, this fruit has extraordinary healing properties that most people don't know about, it is considered as the world's most nutrient-dense food. For over 2,000 years Goji has proven to improve many health conditions and cure ailments. Goji is said to contain more vitamin C than oranges, more beta-carotene than carrots, and more iron than steak.

It is a common practice in Chinese medicine to prescribe it to treat liver, kidney, or eye diseases, along with other herbs medicine. Many Chinese people consume goji berries in their day-to-day lives because they believe that red colored berry can keep them healthy, young, and energetic.

HIBISCUS: Painful urination, cystitis, cough, fever, toxins in the blood. Cooling herb

VANILLA: The extract contains small amounts of B-complex group of vitamins such as niacin, pantothenic acid, thiamin, riboflavin and vitamin B-6. These B-complex groups of vitamins help in enzyme synthesis, nervous system function and regulating body metabolism.

This spice also contains small traces of minerals such as calcium, magnesium, potassium, manganese, iron and zinc. Potassium in an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese and copper are used by the body as co-factors for the antioxidant enzyme superoxide dismutase. Iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes.

ASHWAGANDHA: Is an antioxidant, reduces inflammation, reduces stress, aphrodisic, strengthening to muscles and releases lactic acid

BIBHITAKI: Tonic for the lungs, improves voice, vision and promotes growth of hair. It is both strongly laxative and astringent, cleansing the bowels and increasing their tone. Removes parasites.

diuretic and febrifuge.

HARITAKI: Feeds the brain and the nerves and imparts the energy of pure awareness. Regulates the colon. Improves digestion and absorption.

MSM: Energy levels increase with MSM because it helps make the cell walls more permeable. Our cell walls get thicker and more rigid with age; this tends to create a lessening of the amount of nutrients and oxygen that can enter the cell through the cell wall. Also, toxins which get stored in the cell get trapped within the cells because of the lower permeability of the cell wall. When MSM goes into the body the permeability of the cell walls greatly increases, enhancing the absorbtion of nutrients and oxygen and helping release the toxins which were stuck in cells. When these toxins leave the body, it helps to increase our energy.

NUTMEG: nutmeg is a kapha and vata doshas suppressant herb. The dry and ripened seeds of nutmeg contains a fixed oil and the dry leaves of this herb contains a compound myristicin. It helps reduce convulsions, pain and inflammation because of its hot potency. It also help clears the respiratory passage and normalizes the digestive system. Helps with Insomnia

RED SANDALWOOD: sandalwoodis notorious for having both anti-aging and beneficial effects to make skin glow.

SHATAVARI: Supports female reproductive system and blood. Effective for dry and inflamed membranes of the stomach

SHILAJIT: Indian shilajit is a mineral found in rocks in the Himalayan Mountains. It is actually decomposed plant matter that has been integrated with rock and drips from the rocks during hot weather due to geothermal pressure.

This amazing mineral substance is collected in the form of a thick paste and purified for medicinal use. In traditional Indian medicine (Ayurveda), shilajit is known as a hot bitter. It is used to boost energy caused by stress and anxiety, to renew sexual and spiritual vitality and as an overall tonic.

TURMERIC: is an excellent natural antibiotic, while at the same time it strengthens digestion and helps improve intestinal floras. Purifies the blood and warms the blood. Purifies the channels of the subtle body. Helps stretch the ligaments

CARDAMOM: Digestive, respiratory, circulatory, nervous
Cardamom is one of the best and safest digestive stimulants. It awakens the spleen, stimulates digestion. Stimulates the mind and heart and gives clarity and joy. Cardamom is good for the nervous digestive upset of vomiting, belching or acid regurgitation.

HIMALAYAN ROCK SALT: Himalayan crystal salt is far superior to traditional iodized salt which is extremely toxic. Himalayan salt is millions of years old. It is a pure form of salt, untouched by many of the toxins and pollutants that pervade other forms of ocean salt.

Known in the Himalayas as “white gold,” Himalayan Crystal Salt contains the same 84 natural minerals and elements found in the human body. This crystal form of salt has also been maturing over the past 250 million years under intense tectonic pressure, creating an environment of zero exposure to toxins and impurities.

CLOVES: Cloves are an effective stimulant and aromatic for the lungs and stomach. They dispel chill and disinfect the lymphatics. Benefits toothache, colds, asthma, low blood pressure, impotence. Warming

NEEM: Neem is a multipurpose herb, which is recommended in every type of ailment. Following are the wonders of neem, which ayurveda has to offer to this world and modern life style of living.

Neem act as anti bacterial, anti parasitic, anti fungal, anti protozoal and anti viral thus helps in protection from all the microorganisms, which are always ready to invade in our body causing serious ailments. GOOD FOR TRAVELLING

NONI: Fruit grown on Noni Tree. Benefits are
Addictions
Allergies
Arthritis
Asthma
Atherosclerosis
Colds
Constipation
Coughing
Depression
Diabetes
Drug addiction
Energy
Fevers
Gastric ulcers
Headache
High blood pressure
Infections
Insomnia
Irregular heartbeat
Menstrual cramps
Migraine
Sinus
Sleeping disorders
Sunburn

BLACK PEPPER: Black pepper is the fruit of the black pepper plant from the Piperaceae family and is used as a spice and also as a medicine. The chemical piperine, present in black pepper, causes the spiciness. It is native to the southern state of India, Kerala. From ancient times, black pepper is one of the most widely traded spices in the world. It is not seasonal and is, therefore available throughout the year.

Because of its antibacterial properties, pepper is also used to preserve food. It is a source of manganese, iron, potassium, vitamin C and vitamin K and dietary fiber. Black pepper is a very good, anti-inflammatory agent. Benefits are Skin, Stomach, Weight Loss, Aids in Digestion

CAYENNE PEPPER: Today cayenne is used worldwide to treat a variety of health conditions, including poor circulation, weak digestion, heart disease, chronic pain, sore throats, headaches and toothache.

Ayurveda also utilizes cayenne to treat poor digestion and gas. Chinese medicine uses cayenne for digestive ailments.

When taken internally, cayenne soothes the digestive tract and stimulates the flow of stomach secretions and saliva. These secretions contain substances which help digest food.

PIPPALI: Pippali (Piper longum) is called the Indian long pepper, sometimes, also referred to as 'Javanese'. Primarily cultivated for its fruit, the long pepper is dried and used as a spice and seasoning. It is similar to black pepper in terms of taste. Pippali is beneficial for cold and cough related diseases

ORGANIC INGREDIENTS:
Spirulina
Hemp Protein & Seeds
Cacao
Chlorella
Flax
Maca
Magnesium
Acai
Amla
Tulsi Basil
Yacon
Ashwagandha
Black Pepper
Cayenne Pepper
Haritaki
MSM
Pippali
Red Sandalwood
Shatavari
Shilajit
Turmeric
Cardamom
Cloves
Neem
Noni
Nutmeg
Himalayan Salt

Recommended Use:
Smoothie - Add 1 teaspoon SG 528 to 1-cup water/coconut water, with fruit and berries of choice or fresh greens. If No Coconut Water available use Coconut Oil and Coconut Butter - add to Water
Tea - Add 1 teaspoon SG 528 to warm water or tea.
Salads, soups, dressings - garnish freely with SG 528